“Exhibiting at Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia was extremely beneficial for our company and has been a really successful marketing tool. We saw many prospective clients and new sales were generated. It provided an excellent platform for good interaction with the industry.”

- Joel Lee, Business Development Manager, Eaglewings Camaca Pte Ltd, Singapore

“We exhibited for the first time at Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia and the results exceeded our expectations. The quality of the visitors was excellent, with real decision makers engaged in meaningful discussions and we confidently expect to grow our business as a direct result of exhibiting here. The results have also justified our intention to book a larger stand for 2019.”

- Marian Teleoaca, Executive Manager, Honeyman UK, United Kingdom

“It’s been an excellent show and I can say now that we will be back again at Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia 2020! We received a lot of great leads and we met with a good diversity of customers. We’ve been very busy and are positive on getting a good return on investment from our participation.”

- Pham Nhat Cuong, Commercial Attache, Vietnam Embassy, Vietnam

“One of the best shows we’ve exhibited at, both in terms of volume of people and the quality of leads, with customers making purchases directly at the show.”

- Tossapon Klomsa-ad, Export Sales, P.K.General Goods Trading Limited Partnership, Thailand

“We exhibited for the first time at Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia and the results were pretty strong. The quality of the visitors was excellent, with real decision makers engaged in meaningful discussions and we confidently expect to grow our business as a direct result of exhibiting here.”

- Chris Marshall, Owner, Distilled LLP, Singapore

“We have definitely benefited from exhibiting at Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia and our new products were viewed by many visitors, which was our ultimate objective. We also generated new business leads, which have led to sales. On top of that, we have raised our industry awareness, and we are expecting to build on this in the months and years to come.”

- Murodjon Umataliev, Leading Specialist, Export Promotion Agency of the Republic of Uzbekistan

“Speciality & Fine Food Asia / Restaurant, Pub & Bar Asia was my very first contact with this market. In just three days, the show enabled me to gain enough valuable information and contacts to get business off to an astonishingly rapid start.”

- Sumedhi Dulyachinda, Customer Service Executive, Viscofan, Canada